CABIO's environmental management is implemented by the EHS (Environment, Health, Safety) department, which fully realizes the goals of energy conservation and emission reduction. The company employs biological fermentation technology for production—a naturally environmentally friendly and resource-efficient approach. Through the efficient utilization of resources, this technology reduces operational costs, conserves natural resources such as land, and minimizes environmental pollution to protect the planet.
Although the company’s normal production activities do not directly emit greenhouse gases such as carbon dioxide, energy resources like electricity and natural gas are consumed during production, leading to greenhouse gas emissions from purchased electricity and heat. In 2024, the company calculated the energy consumption of electricity, natural gas, steam, etc., across Gedian Factory, Jiangxia Factory, and Jiawei Factory, resulting in a total carbon dioxide equivalent emission of 62,878.26 tons.
CABIO is committed to optimizing its energy mix and increasing the proportion of renewable energy use:
